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	Comments on: Back to the Basics: Pizza dough	</title>
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		<title>
		By: No cheese, please Pizza		</title>
		<link>https://aileenrosales.com/recipes/pies/back-to-the-basics-pizza-dough/#comment-21</link>

		<dc:creator><![CDATA[No cheese, please Pizza]]></dc:creator>
		<pubDate>Mon, 31 Aug 2015 17:50:41 +0000</pubDate>
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					<description><![CDATA[[&#8230;] Pizza dough (or store bought) &#8212; use half of dough 1-2 giant handfuls of spinach, chopped (spinach shrinks as it gets cooked) 5 mushrooms, sliced 3 Roma tomatoes, sliced &#038; roasted (directions below) 1 small red pepper, diced 1/2 jar of artichoke hearts 2 garlic cloves, roasted 2 Tbs EVOO (extra virgin olive oil) 1 tsp dried oregano Red pepper flakes (optional) Salt &#038; pepper to taste Cornmeal (for pizza crust, optional) [&#8230;]]]></description>
			<content:encoded><![CDATA[<p>[&#8230;] Pizza dough (or store bought) &#8212; use half of dough 1-2 giant handfuls of spinach, chopped (spinach shrinks as it gets cooked) 5 mushrooms, sliced 3 Roma tomatoes, sliced &amp; roasted (directions below) 1 small red pepper, diced 1/2 jar of artichoke hearts 2 garlic cloves, roasted 2 Tbs EVOO (extra virgin olive oil) 1 tsp dried oregano Red pepper flakes (optional) Salt &amp; pepper to taste Cornmeal (for pizza crust, optional) [&#8230;]</p>
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